Saturday, October 3, 2009

My New Favorite Snack

Peanut Butter and Jelly on a Sourdough Bread Roll

Pretty self explanatory by the title, but here’s how to make it if you care.  If you don’t care, then I’m still going to write how to make it but you don’t have to look at it.

What You Need
- Peanut butter
- Jelly, preferably either grape or strawberry
- One sourdough bread roll (The small ones, about two inches tall and about four inches in diameter)

What You Do
Hold the sourdough roll so that the flat bottom is on the bottom.  Cut at the horizontal halfway point all the way through.  Put jelly on one half and peanut butter on the other half, like so:
    =========================================
  ==========Top of sourdough bread roll===========
=============================================

###################Jelly######################

@@@@@@@@@@@@Peanut Butter@@@@@@@@@@@@@@@

=============================================
=========Bottom of sourdough bread roll============
=============================================

Then eat it.

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